Nutrition Facts
Per 100g serving
Total Fat 15.8g20%
Saturated Fat 3.3g16%
Trans Fat 0.0g
Cholesterol 41mg14%
Sodium 536mg23%
Total Carbohydrate 15.0g5%
Dietary Fiber 1.1g4%
Total Sugars 0.4g
Protein 14.7g29%
Vitamin C 0.8mg1%
Vitamin A 0.0ug
Vitamin D 0.2ug1%
Calcium 19.0mg1%
Iron 1.1mg6%
Potassium 214.0mg5%
Magnesium 23.0mg5%
Zinc 0.8mg7%
Phosphorus 211.0mg17%